Diabetes recipes | Diabetic Pineapple Delicious Recipe

Refreshment for diabetes This dessert is good for diabetes because it has no sugar and has pineapple, which is a recommended fruit in diabetes because it has low carbohydrates

In addition, the recipe has few calories and thus can be added to diet to lose weight, when it comes to eating something from the regime, for example Although, this dessert does not have much sugar, it should not be consumed daily because It has a bit of fat that can spoil the spoil, if used many times Diabetic Pineapple Delicious Recipe Pasta Ingredients 4 eggs; 4 tablespoons wheat flour; 1 teaspoon baking powder; 1 teaspoon of vanilla essence

Components of the filling 300 grams of chopped pineapple; 4 cups or tablespoons Stévia sweetener; ½ teaspoon of ground cinnamon; Room Ingredients 100 grams of fresh ricotta; ½ cup of skimmed milk; 6 envelopes or tablespoons Stévia sweetener; 1 teaspoon ground cinnamon; Method of preparation To make the dough: Beat the whites in the firm snow Add the jewelry

Add the flour, bake powder and vanilla Put in a baking bowl, lubricated and flour, and bring to the preheat Oven for 20 minutes Unmark, cool and cut into cubes For filling: in a saucepan, burn the pineapple and cook to dry deleted From heat, add sweetener, cinnamon and mix well

For the cream: pass the ricotta into the sieve and mix with the milk, the sweetener and the cinnamon Make on a dish of alternating layers of dough pieces, filling and cream and storing in the refrigerator You can even add a few strings of bittersweet melted chocolate on top


Free Email Updates
Get the latest content first.
We respect your privacy.

Budget Cooking

Like Soup? Drop fat….

Budget Cooking


Budget Cooking

Got Abs?