– Hi friends, it's Sam and I'm back from vacation! Now if you haven't seen my video about my trip to Mexico and what I ate while I was there, so much delicious vegan-ness Be sure to check it out
I'll pop a link up here and one down in the description as well So today, to continue the Mexico theme, I'm gonna make mixed vegetable fajitas Oh, spicy and sizzly, delicious, love it Now before we get to the fajita recipe, I gotta say a big huge thank you to you It was my goal that by the end of April, I wanted to hit 10,000 subscribers
– Well your wish just came true (cheering) – But thanks to you, I've already hit 10,000 subscribers and it's not the end of April and I'm almost at 11,000 subscribers I'm blown away, amazed, so thank you so much for your support, for subscribing, for liking my videos and sharing them It totally makes my day and I'm so glad that so many of you are enjoying my videos Okay, so let's get to fajita making
So many things, so many delicious things! Alrighty, so these fajitas are just delicious mixed vegetable fajitas Today, I am gonna use four colored peppers You can use use whatever colors you like Today, I have two red, an orange and a yellow But if you like green, you can add that in
If you like only reds, you can do that Whatever you like I have a red onion You could also use a yellow or a white onion if you prefer Eight ounces of mushrooms, which is one of these little tubs, some cloves of garlic, tortillas
Just check to make sure they're vegan Then I've got all sorts of toppings I have a Chipotle salsa, some refried beans, avocado, lime, jalapeno, cilantro, and hot sauce This would also be great with guacamole, with my cashew sour cream which is in my cookbook When buying refried beans, just make sure to check the ingredients as sometimes, they contain lard
So obviously, buy the ones without lard So I'm just gonna chop up all of these veggies and get them ready for the skillet For the peppers, I'm gonna slice them nice and thick You wanna keep the slices fairly thick So that way, when they cook, you have nice hearty chunks of vegetables and it's not like small, chopped up pile of mush, ya know? Nice and thick is the way to go
Okay, I can't help it Any time a pepper opens like this, you have to do this Raaaa! Yeah, you know, that's what I do Woo, love it, done! I have chopped all of my veggies, my big pile of peppers, my chunky onions, my sliced mushrooms and garlic and I've also prepped all of my toppings You'll wanna prep these toppings ahead of time because once you start cooking, it goes pretty fast and you wanna be able to eat those fajitas right from that sizzling skillet, no waiting at all
Let's heat up the tortillas You can use flour or corn tortillas, whatever you prefer and there are two ways that you can heat it up The first method is using your oven to heat up the tortillas So, just grab yourself a sheet of tin foil like so Take a pile of tortillas and then wrap them up so they're all sealed in
Then just pop them in the oven and heat them up until they are warm and tender throughout Delish The second method you can use to heat up the tortillas is if you have a gas oven If you have a gas oven like I do, you can just turn on a flame and put the tortilla directly over the flame and keep rotating it and turning it with some tongs so you don't burn your fingers until you have a lovely toasted tortilla Let's hop over to the stove now and start sizzling up those veggies
Let's get cookin' So, I've got my largest skillet here Use whatever your largest frying pan or skillet is You want as much room as possible so things can get browned on the bottom To this, I'm gonna dad two tablespoons of light oil
One, two, pick up my shoe Heat that up Make sure the pan is covered with oil nicely (humming) Okay, now that the oil's hot, I'm gonna add the onions Mushrooms, stay behind
And the peppers Ah, get in there Nice! See this is why I want a large pan Look at how full this thing is already And to this, chili powder, cumin, salt, and smoked paprika for a little ooh, ahh, yeah
See it's already sizzling and popping like crazy I love it Now is that the sound of a fajita or what? All the spices are already smelling delicious as well So you wanna make sure to keep stirring this every now and then to make sure the veggies are cooking evenly and nicely and perfectly and beautifully Hello, hello, can you hear me? Noisiest meal ever
The peppers are just starting to soften They still need to cook more So this is the perfect time to add the mushrooms and garlic Woo! Get in there Stir that in
My veggies are nice and tender The mushrooms have reduced in size It smells gorgeous and fragrant It's time to eat fajitas Woo! So hot and sizzly and crackly and poppy, I love it
Heat safe, that's heat safe Certainly hope it's heat safe Oh my goodness, that smells so good! I love it, serving it right from the table like this is so fun It makes me feel like you're at a restaurant in your own home I have to turn this handle
It's making me nervous that it's gonna poke me in the stomach Whew, so much better I can relax now If you do bring the pan directly to the table, of course, be very careful 'cause the whole pan is very hot and you don't wanna burn your little self Okay, let's load up some deliciousness on this fajita
Oh, smells so good I'm gonna do a little refried beans, some salsa, avocado, cilantro, I love cilantro I know some people hate it and think it tastes like soap Those people are wrong Just kidding, but I love it
A squeeze of lime and a little tobacco 'cause I like spice Oh yeah, how delicious is that? Oh my goodness Mmm! Why are fajitas always so drippy and delicious? Oh, it's so yummy, so fresh The spices on the vegetables are great You have that combination of hot veggies and cold toppings which was really fun
It's a lovely fresh summer meal So fun to make at home This would also be a really fun recipe for a little bit of a party You could bake the big plate of hot veggies, put em down in the middle of the table, have a whole bunch of toppings around and everyone can make their own fajitas as they please Now as always, the link to the full recipe is down below in the description
So you can go click that, get all the full recipe instructions, print it out, make your salsa fajitas, yeah I hope you like this fajita video and if you do, be sure to give a big huge like It really helps me out here on my channel, so I appreciate it very, very much Don't forget to subscribe for a brand new fuss free vegan video every single Wednesday I'll see you next week! Bon appetegan! (upbeat music) ♪ Fajitas fajitas ♪ I don't know why fajitas make me wanna dance but they do
This sounds like a fun song that I should be playing (upbeat music)
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