Today, we will learn how to make a tasty Chinese recipe ' Veg Manchurian' First, switch on the stove and heat the oil in a pan
In the meantime, we will prepare manchurian mixture Firstly, take 1 cup chopped cabbage in a bowl 1 cup finely chopped carrot 1 tbsp chopped french beans 1 tbsp chopped capsicum
1/2 cup chopped spring onions Finely chopped 4-5 garlic Add salt to taste and mix it well Next, add 2 tsp all purpose flour 2 tsp corn flour and mix it well
Manchurian mixture is ready Now, make the mixture into balls and deep fry in oil Manchurian balls are fried well Transfer it on a tissue paper Now, let's make the gravy
First, add 2 tbsp oil in a pan and heat it Next, add finely chopped ginger and garlic Finely chopped 4-5 green chillies Next, add 2 cups of water Add 2 tbsp soy sauce
1 tsp sugar Salt to taste 1/4 tsp ajinomoto It's optional, adding it is your choice While the sauce is simmering
take 3 tbsp corn flour and water in a bowl and mix it well Corn flour mixture will make the gravy thicker
Add the mixture into the gravy and mix it well Next, add 1 tsp vinegar Let it boil for upto 10 minutes 10 minutes are up
Next, add manchurian balls to the gravy Let it cook for 2-3 minutes The gravy has thickened, add some celery and mix it well Soft and delicious Veg Manchurian is absolutely ready Do try it at home
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