Today's recipe is Biscotti This is an Italian recipe It is one of the best tea time recipe It is usually dunk in coffee to taste best Let's see how to make it Pre-heat the oven to 375 deg F/190 deg C Take 3/4 cup of sugar in the measuring cup as shown In the same measuring cup, take 2 cups of all purpose flour/maida 2 eggs 1/2 cup butter I have used unsalted butter some chopped almonds Baking powder Vanilla extract First, Boil water in a vessel Place a mixing bowl on top of the vessel and melt the butter When butter starts melting, add the sugar and mix it thoroughly keep mixing until both butter and sugar are combined well The mixture will melt in the heat from the steam When you see this consistency remove the bowl from the stove Add two eggs in this mixture Eggs should be in room temperature If you had the egg in fridge, keep it out for an hour Mix the egg well along with the sugar and butter Add 1 tsp vanilla extract If you like you can add almond extract as well Add 1 tsp baking powder and 1/4 tsp salt in the all purpose flour/maida taken and mix well Add the flour to the melted butter mixture and combine well Do not add any water Mix well there should be no lumps Grease a baking sheet with oil/butter and line a baking paper over it place some dough that we have prepared in the baking sheet, it will be sticky dust some all purpose flour over it flatten the dough as shown If you feel it is sticky add some maida to your hands Flatten the dough like this I am adding another section in the same sheet Flatten it the same way we did earlier Add the chopped nuts over this just press the nuts slightly to set now place the tray in the pre-heated oven bake for 15 to 20 mins or till you see a light brown color on the top I have baked this and let it cool down for 10 minutes It will come out of the baking sheet only if it is cool It has come out perfect Cut the biscotti pieces diagonal wise as shown in the video with a knife After cutting into pieces, arrange the pieces so that the cut side is facing up I am cutting the other portion also the same way and place the pieces in the same baking sheet Put this again in the oven and bake it for 6 minutes After 6 minutes, flip every piece to the other side and bake for 6 more minutes After the other 6 minutes of baking, biscotti is now ready It is very crispy The texture was too good try this in your home If you like this video, share with your friends hit like below this video Don't forget to subscribe to my channel, Thanks for watching
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